Welcome to Salvatore's
Salvatore's, located in Port Washington, NY, is a beloved gem in the bustling Long Island pizza scene. This cozy eatery specializes in authentic brick-oven pizzas, featuring a light, crisp crust and high-quality ingredients. The standout offerings include the homemade crushed tomato and fresh mozzarella pies that guests rave about for their simple yet perfectly seasoned sauce. Patrons appreciate the attentive service and inviting atmosphere, making each visit enjoyable. With its commitment to quality and flavor, Salvatore's stands out as a top choice for pizza lovers, earning rave reviews for its dedication to crafting delicious, Neapolitan-style pizzas.
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124 Shore Rd, Port Washington, NY 11050, United States Hotline: +1 516-883-8457
Welcome to Salvatore's, the hidden gem of Port Washington, where pizza lovers unite! Located at 124 Shore Rd, this charming pizzeria has quickly become a local favorite known for its dedication to quality and rustic flavors. From the moment you step inside, you’re embraced by a cozy atmosphere, warm smiles from the staff, and the enticing aroma of freshly baked pizza emanating from their impressive brick oven.
Salvatore's is celebrated for its exceptional, coal-fired pizzas that are crafted with a passion that shines through in every bite. Diners have raved about the homemade crushed tomato, fresh mozzarella pizza, which is described as "out of this world", and you can bet that other offerings like the special clam pie will also delight your palate. The light yet crisp crust is prepared to perfection, offering delightful bubbles and a hint of char that elevates the overall taste experience. As one customer put it, "the sauce is out of this world," complementing the high-quality cheese that melts beautifully atop the fresh ingredients.
The reviews also highlight Salvatore's commitment to maintaining high standards, with one discerning guest even mentioning, "this place ranks among the top ten in New York." The thin crust is a masterpiece—perfectly crisp on the edges while remaining airy in the center, each slice embodies a satisfying crunch followed by a delightful chew. It's no surprise that guests find themselves devouring multiple slices in mere minutes!
Aside from the stellar pizzas, Salvatore's offers a range of delicious entrees such as ziti, French fries, and eggplant parmesan, affirming its place as more than just a pizza spot. Plus, the option to bring your own beverage for a nominal cork fee makes for a casual and enjoyable dining experience. With fair prices and a welcoming environment, Salvatore's is not just a restaurant; it’s a community hub where pizza aficionados can savor their favorite dishes without compromising on quality.
To sum it up, whether you’re a local or just passing through, make sure to visit Salvatore's. You'll find yourself wrapped in the goodness of authentic, brick-oven pizza topped with carefully selected ingredients. It’s truly a culinary adventure you don’t want to miss!
Awesome pizza! Wish they had a promo for Pi Day.
Just a straight up solid pie. You can check my other reviews, I rarely rate pizza because I'm kind of a prick about it and don't want to unnecessarily put that on a small business. But this place really impressed me. Got the regular pie and a special clam pie and both were excellent. Light but crisp crust, slightly well done with delicate bubbles, simple sauce with good seasoning, and the right amount of basil. High quality cheese, too. The server was excellent and the prices were fair, on top of all of that. Cash only, 10 cork fee if you BYOB, but they also serve beer and wine.
Homemade crush tomato fresh mozzarella pizza is out of this world. WORKERS ARE SO KIND TOO!! Sweet, cozy atmosphere- best pizza I’ve ever had. Best dough. Love everything about this place
This place is a hidden LI gem. How did I not find this place sooner? After 2 years of living in LI, I finally found amazing pizza, on the level of Patsy's and Grimaldi's. The pizza tastes outstanding, just perfect. Crispy bottom, mozzarella is delicious and the sauce is out of this world. You won't even notice how you will eat 4 slices in minutes. We will prob come here every week now..... So calories, watch out! The best pizza on LI so far. The location is great too as it has parking outside. All other entrees also tastex great, like ziti, French fries, and eggplant parmesan.
This is one of the best pizza places on the island. Oven brick over everything else!
The finest pizza on that side of Long Island, if you catch my drift. This establishment has a long-standing reputation, and it offers a unique coal-fired pizza experience that is hard to find elsewhere. As someone who is quite discerning about food, I was genuinely impressed when I opened the pizza box. I consider myself a pizza connoisseur, and this place undoubtedly ranks among the top ten in New York.
A true hidden gem for pizza lovers. This spot serves up authentic, brick-oven pizzas with a dedication to quality that's hard to find. The thin crust is a masterpiece—perfectly crisp on the edges yet light and airy in the middle, with just the right amount of char from the brick oven. Each bite delivers a satisfying crunch, followed by a delightful chew. The ingredients are top-notch, from the vibrant San Marzano tomato sauce to the fresh basil and creamy mozzarella that melts beautifully over the pie. If you're a fan of traditional Neapolitan-style pizza or just appreciate a well-crafted slice, this is the place for you. The flavors are balanced, the textures are spot-on, and the atmosphere adds to the charm. Highly recommended for anyone who craves real, honest pizza done right.
One of my favorite pizza places! They have a personal size pizza now which is wonderful if you are single. Fresh ingredients. Flavor out of this world. Consistent.